Tuesday, January 5, 2016

Preparing Soylent for best results (January 5)

I have a serving of Soylent most days, and I've gotten the consistency of making it properly down pat. If you're considering trying it out, or you have tried it and don't like it, give this method a shot and let me know what you think. The taste may not be for everyone, but it's been super beneficial for my health and I've never thought it tasted *bad*. Enjoy!